PORK  PROCESSING

Pork

Price effective as of 3-2-2021
Slaughtering and Cooling Hogs
$50.00
Slaughtering Hogs over 350#
$75.00
Spans Hogs
$75.00
Cut, Wrap and Freeze
Standard, per pound.  We do not split halves on hogs.
89¢
Cut, Wrap and Freeze
Non-Standard, per pound.  We do not split halves on hogs.
99¢
Boneless Pork Chops/Pull Tenderloin
per pound
$2.00
Smoking Hams
Bone-In
$1.55
Smoking Hams
Boneless
$2.09
Smoking Bacon
per pound
$2.15
Smoking Canadian Bacon
per pound
$2.15
Smoking Cottage Bacon
per pound
$2.15
Smoking Pork Loins
per pound
$1.69
Smoking Pork Hocks
per pound
$1.55
Stir Fry
per pound
$1.10
Bratwurst
8 per pkg or more, per pound
$2.19
Bratwurst
Less than 8 per pkg or more, per pound
$2.69
Breakfast Sausage
12 per pkg or more, per pound
$2.55
Breakfast Sausage
Less than 12 per pkg or more, per pound
$2.99
Brat Patties
Standard pack, per pound
$1.99
Brat Patties
Non-standard pack, per pound
$2.79
Seasoned Ground Pork
per pound
$1.80

Standard Wrapping – Hogs

Pork Chops
4 or more per pkg
Pork Steak
2 or more per pkg
Roast
2.5# or more
Side Pork
1# pkg or more
Country Style Ribs
6 or more per pkg

Prices Can Change Without Notice