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June 24, 2015 thru June 27, 2015

Fresh 
Ground Chuck ------------------------------------ $ 3.99 LB

USDA Choice Boneless Beef
Sirloin Steak  -------------------------------------- $ 8.99 LB

Our Own 6 # Box
Brat Patties ---------------------------------------- $ 3.49 LB

Meaty 
Pork Steak ----------------------------------------- $ 2.99 LB

Bone In 
Pork Butt Roast ---------------------------------- $ 2.99 LB

Boneless Boston Butt
Pork Roast ----------------------------------------- $ 3.49 LB

Locally Raised
Fresh Frozen Rabbit Available


Custom Butchering and Complete Processing
of beef,Hogs,Lambs in our fully state-inspected plant.
Call today to reserve a spot. We butcher every Tuesday.

Year  Round Venison Sausage Processing 
Just bring in your clean, boneless venison with proof of 
registration, and we will make a wide variety of sausage 
for you.